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Pairs well with Spider Crab Omelette

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Grain / Bread Course
High Protein Bread Flour Recommendations
Kane Bergman

High Protein Bread Flour Recommendations

Kane Bergman

Australia flag
1.3K views • 2mo ago

Recommendations for high protein bread flour suitable for baking.

Difficulty:

easy

Cooking Time:

0 mins

Prep Time:

0 mins

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Snack
Beaver Nuggets
Babish Culinary Universe

Beaver Nuggets

Babish Culinary Universe

United States flag
1.6M views • 1mo ago

Sweet corn puffs coated in a candy shell, reminiscent of breakfast cereal.

Difficulty:

easy

Cooking Time:

30 mins

Prep Time:

15 mins

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Sauce / Dressing / Flavoured Butter
Homemade Vanilla Sugar
Bruno Albouze

Homemade Vanilla Sugar

Bruno Albouze

France flag
5.2K views • 1mo ago

A quick and simple recipe to make powdered vanilla sugar using exhausted vanilla pods, perfect for elevating your baking by adding a special vanilla flavor without waste.

Difficulty:

easy

Cooking Time:

0 mins

Prep Time:

10 mins

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Spider Crab Omelette

425.2K views • 2mo ago
10.1K
86
2.4% engagement

A simple yet delicious spider crab omelette finished with seaweed butter, showcasing French technique with British ingredients.

00:15:00 total

Serves 2

medium

Seafood Main

United Kingdom flag

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Fallow

Recipe by

Fallow
View original content

Ingredients

  1. spider crab - watch the video to see
  2. eggs - watch the video to see
  3. seaweed butter - watch the video to see (to finish)

Instructions

  1. Prepare the omelette mixture: Mix eggs with spider crab meat.
  2. Cook the omelette: Cook the mixture until fluffy.
  3. Serve: Finish with seaweed butter before serving.

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