Recipes
A rich and elegant truffle omelette with Parmesan cream, showcasing a perfect crescent shape and three-star technique.
Difficulty:
Cooking Time:
15 mins
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A traditional omelette from Taiwan's night markets, featuring oysters.
Difficulty:
Cooking Time:
15 mins
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A classic French omelette with Boran cheese, inspired by The Bear, featuring a crisp finish.
Difficulty:
Cooking Time:
10 mins
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A Michelin-starred street food crab omelette, crispy on the outside and gooey in the middle.
Difficulty:
Cooking Time:
15 mins
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A luxurious Spanish omelette from a two-star Michelin restaurant, featuring caramelized onion, soft potato, lemon mayonnaise, and caviar.
Difficulty:
Cooking Time:
15 mins
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A smoked hock, béchamel, and cheese omelette named after novelist Arnold Bennett.
Difficulty:
Cooking Time:
15 mins
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A simple yet delicious spider crab omelette finished with seaweed butter, showcasing French technique with British ingredients.
Difficulty:
Cooking Time:
15 mins
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A delicate and technical Thai omelette with a frozen yolk center and crispy top, inspired by Soule style.
Difficulty:
Cooking Time:
15 mins
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