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Adeel Chaudhry

Food Connoisseur/Chef🇦🇪🇵🇰 Food Ambassador /Restaurateur Philanthropist. Motivational speaker. Queries: adeelakhtarchaudry@gmail.com Follow my Tech page https://www.youtube.com/@AdeelChaudryTech Facebook Page https://www.facebook.com/adeelcahudry1/ Follow Adeel on Instagram: https://www.instagram.com/adeelchaudry1/ Join Adeels Facebook Food Group Facebook: https://www.facebook.com/groups/foodincgroup/ https://g.co/kgs/qUsgBo

YouTube

Recipes

Mutton Korma

Adeel Chaudhry

3.0M views • 3mo ago

A rich and flavorful mutton curry with historical roots in Mughal cuisine, traditionally cooked in desi ghee and known for its aromatic and tender qualities.

Difficulty:

medium

Cooking Time:

2 hr

Prep Time:

30 mins

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Beetroot Cake

Adeel Chaudhry

162.7K views • 3mo ago

A unique and colorful beetroot cake that is soft and spongy, perfect for Eid celebrations. It features a natural beetroot flavor enhanced with vanilla and optionally red food coloring for a vibrant appearance, layered with cream topping.

Difficulty:

medium

Cooking Time:

2 hr 30 mins

Prep Time:

20 mins

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Crispy Honey Butter Chicken

Adeel Chaudhry

101.1K views • 3mo ago

Crispy on the outside, juicy on the inside chicken pieces tossed in a rich, buttery honey glaze. Sweet, savory, and absolutely addictive.

Difficulty:

easy

Cooking Time:

15 mins

Prep Time:

10 mins

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Easy Chocolate Mousse with Leftover Rice

Adeel Chaudhry

166.8K views • 3mo ago

A delicious and easy chocolate mousse made using leftover rice and melted chocolate. The rice is blended with water and chocolate to create a thick mousse that is chilled for 4 hours before serving. The rice flavor is undetectable, making it a unique and tasty dessert.

Difficulty:

easy

Cooking Time:

0 mins

Prep Time:

10 mins

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Spicy Sindhi Biryani with Aaloo (Potato)

Adeel Chaudhry

104.1K views • 3mo ago

A flavorful and spicy Sindhi-style biryani featuring organically grown chicken and potatoes, known for its rich aroma and vibrant colors.

Difficulty:

medium

Cooking Time:

1 hr

Prep Time:

40 mins

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Khoya Malai Rolls (Rasmalai Dessert with Bread)

Adeel Chaudhry

56.7K views • 3mo ago

A creative Rasmalai dessert made using simple bread rolls filled with a thickened milk and khoya mixture, topped with a custard-like milk sauce, garnished with nuts, perfect for Eid celebrations.

Difficulty:

medium

Cooking Time:

30 mins

Prep Time:

20 mins

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Spicy Chicken Sajji with Rice

Adeel Chaudhry

139.0K views • 3mo ago

A popular Pakistani spicy chicken sajji served with rice, known for its rich spices and accompanied by three kinds of chutneys. The chicken is traditionally eaten by hand and is a specialty of Shahenshah Sajji, a well-known Pakistani brand.

Difficulty:

medium

Cooking Time:

1 hr

Prep Time:

30 mins

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Easy Homemade Kunafa with Bread

Adeel Chaudhry

133.7K views • 3mo ago

A simple and quick recipe to make Arabic Kunafa at home using bread, cheese, and vermicelli, topped with sugar syrup.

Difficulty:

easy

Cooking Time:

15 mins

Prep Time:

10 mins

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Cooling Summer Bone-Strengthening Drink with Gond Katira and Tukhlanga

Adeel Chaudhry

55.8K views • 1mo ago

A refreshing and cooling summer drink made with Gond Katira and Tukhlanga that helps strengthen bones, relieve bone pain, protect from heat stroke, and keep skin fresh.

Difficulty:

easy

Cooking Time:

0 mins

Prep Time:

12 hr

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Chinese Chili Oil Sauce

Adeel Chaudhry

46.6K views • 3mo ago

A versatile Chinese-style chili oil sauce perfect for pairing with spring rolls, samosas, noodles, and more. Easy to make at home and ideal for Ramadan Iftar meals.

Difficulty:

easy

Cooking Time:

10 mins

Prep Time:

5 mins

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Caramel Custard Pudding

Adeel Chaudhry

32.5K views • 19d ago

A simple and quick caramel custard pudding made with just three ingredients, ready in 8 minutes and chilled for 4-5 hours.

Difficulty:

easy

Cooking Time:

8 mins

Prep Time:

5 mins

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Jam Donut French Toast Rolls

Adeel Chaudhry

38.9K views • 3mo ago

A festive and unique sweet treat made by rolling jam-filled bread slices, dipping them in a French toast mixture, pan-frying until golden, and coating with sugar for a crunchy finish. Perfect for Eid and enjoyed by both kids and adults.

Difficulty:

easy

Cooking Time:

15 mins

Prep Time:

10 mins

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