Discover the best eggplant recipes—from savory sides to hearty mains. Easy to cook, rich in Mediterranean flavors, perfect for weeknight dinners or festive gatherings.
Red Panda Chef
2025-05-03
Recipes
(1.0)
A unique side dish to complement the Banh Xeo, featuring grilled eggplant that enhances the overall flavor of the meal.
Difficulty:
Cooking Time:
15 mins
Prep Time:
5 mins
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(0.5)
Learn the quintessential Chinese cooking technique of steaming to make perfect steamed eggplants with tips from Daddy Lau.
Difficulty:
Cooking Time:
15 mins
Prep Time:
15 mins
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(3.5)
A delicious side dish featuring grilled eggplant with a spicy and sweet marinade.
Difficulty:
Cooking Time:
20 mins
Prep Time:
10 mins
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(1.5)
A heartwarming Lebanese recipe that transforms eggplant into a flavorful dish with garlic, mint, coriander, and a mix of peppers. This dish can be enjoyed hot or cold, making it versatile and perfect for any meal.
Difficulty:
Cooking Time:
45 mins
Prep Time:
20 mins
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(1.0)
A classic Italian dish featuring layers of fried eggplant, tomato sauce, mozzarella, and Parmesan cheese.
Difficulty:
Cooking Time:
1 hr 10 mins
Prep Time:
45 mins
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(3.0)
A simple and delicious home meal featuring roasted eggplant slices on rice with a special sweet and savory doenjang sauce. This dish is a testament to the versatility and delightful flavor of eggplants, enhanced with a unique sauce that makes it a must-try.
Difficulty:
Cooking Time:
30 mins
Prep Time:
15 mins
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(1.5)
A simple and delicious eggplant rice bowl with a soy sauce base.
Difficulty:
Cooking Time:
25 mins
Prep Time:
25 mins
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(1.0)
A healthier and less oily version of the popular Chinese dish, featuring steamed eggplants mixed with a flavorful garlic sauce.
Difficulty:
Cooking Time:
25 mins
Prep Time:
20 mins
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(4.5)
A rich and flavorful rice dish made with eggplant, spices, and ghee.
Difficulty:
Cooking Time:
45 mins
Prep Time:
30 mins
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(1.0)
A classic Turkish dish featuring eggplants stuffed with a flavorful minced meat mixture, baked to perfection.
Difficulty:
Cooking Time:
1 hr 15 mins
Prep Time:
45 mins
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(1.5)
A flavorful and spicy vegetarian version of the traditional musakah, layered with eggplant, potatoes, and a rich tomato sauce, spiced with garlic, hot peppers, and coriander.
Difficulty:
Cooking Time:
1 hr
Prep Time:
30 mins
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