Marinated Grilled Eggplant
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A delicious side dish featuring grilled eggplant with a spicy and sweet marinade.
00:20:00 total
Serves 4
easy
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Ingredients
- eggplant - 3
- red pepper - 1
- small green onion - 2 stalks
- sesame seeds - watch the video to see (as needed)
- soy sauce - 1 tbsp
- corn syrup - 1 tbsp
- sugar - 1/2 tbsp
- red pepper powder - 1 tbsp
- soy sauce (gukganjang) - 1 tsp
- chopped green onion - 1/2 tbsp
- minced garlic - 1 tsp
- sesame oil - 1/2 tbsp
- pepper - to taste (to taste)
Instructions
- Prepare Ingredients: Remove the tip of the eggplants and cut diagonally to make them thick. Cut the red pepper in half, remove seeds, and slice finely. Slice the green onions.
- Grill Eggplant: Put oil into a heated pan with a kitchen towel and bake eggplants back and forth until they are golden.
- Mix with Seasoning: Mix eggplant, seasoning, red pepper, and chives evenly in a bowl.
- Serve: Put all on a plate, sprinkle sesame seeds, and enjoy.
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