Neapolitan Margherita Pizza
(0.5)
48.9K views • 10mo ago
1.3K
120
2.6% engagement
A classic Neapolitan Margherita pizza made with fresh ingredients and cooked in a pizza oven.
00:10:00 total
Serves 2
medium
🍯
🧂
🍋
🍫
🌶️
🍄
👅
Ingredients
- flour - watch the video to see (for dusting)
- semolina - watch the video to see (for dusting)
- pizza dough - 1 ball (enough for a 12-inch pizza)
- tomato sauce - watch the video to see
- basil - watch the video to see
- parmesan cheese - watch the video to see
- fresh mozzarella - 100 grams (about 100 grams per pizza)
- olive oil - watch the video to see
Instructions
- Prepare the Dough: Dust the working surface with flour and semolina. Press and stretch the pizza dough to form a 12-inch base.
- Add Toppings: Spread tomato sauce evenly on the dough. Add basil leaves, sprinkle parmesan cheese, and distribute fresh mozzarella.
- Cook the Pizza: Drizzle olive oil over the toppings. Transfer the pizza to a preheated pizza oven. Cook with a lower flame until the crust is golden and cheese is bubbly.
- Serve: Remove the pizza from the oven, let it cool slightly, and serve.
Unlock Menu Recommendations
Sign in to get personalized menu recommendations based on your current recipe. We'll suggest what to serve before, alongside, or after this dish to create the perfect meal.
