Show only recipes from Italy
Fruit Leather
Cooking by Fatine
A homemade fruit leather made without gelatin or food colorings, featuring a sour taste from plums and a hint of sweetness.
Difficulty:
Cooking Time:
45 mins
Prep Time:
15 mins
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Charcuterie Board with Max Jerky Meat Sticks
Max the Meat Guy
An extravagant charcuterie board featuring a variety of cheeses and the new Max jerky meat sticks.
0 mins
Classic Baked Potato
Joshua Weissman
A simple yet delicious way to enjoy potatoes, baked until crispy on the outside and fork-tender on the inside.
50 mins
10 mins
A classic Italian cocktail made with equal parts gin, Campari, and sweet vermouth.
00:05:00 total
Serves 1
easy
Drink
Recipe by
Negroni
A classic cocktail that's all about the liquor, with gin, sweet vermouth, and Campari, garnished with an orange peel.
5 mins
A balanced, bitter-sweet cocktail that's perfect for pre-batching and serving at parties.
Planting Avocado Seeds in a Pot
A simple and sustainable method to grow avocado trees from seeds in pots, suitable for home gardening and providing fresh avocados over time.
Manhattan
A sophisticated cocktail made with whiskey, sweet vermouth, and bitters.