Pairs well with Fried Cauliflower with Garlic and Coriander

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Fried Cauliflower with Garlic and Coriander

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A flavorful side dish featuring fried cauliflower seasoned with garlic and coriander.

00:15:00 total

Serves 4

easy

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Ingredients

  1. cauliflower - watch the video to see (cut into florets)
  2. garlic - 5 cloves (crushed)
  3. salt - a pinch (a pinch)
  4. green coriander - 1 bunch (a bunch)
  5. olive oil - 4 tablespoons (for frying garlic and coriander)
  6. vegetable oil - watch the video to see (for frying cauliflower)
  7. lemon juice - from 1/2 lemon (from half a lemon)

Instructions

  1. Fry Cauliflower: Fry the cauliflower florets in vegetable oil until golden and set aside.
  2. Prepare Garlic and Coriander Mixture: In a separate pan, fry the crushed garlic and chopped green coriander in olive oil.
  3. Combine and Season: Return the fried cauliflower to the pan with the garlic and coriander. Add lemon juice and a pinch of salt. Stir well to combine.

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