Pairs well with Comfy Garlic
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Comfy Garlic
(4.5)
3.5M views • 28d ago
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A versatile soft garlic preparation cooked gently in oil to create a smooth puree and infused oil, perfect for spreading, mixing into dishes, or using as a base for sautéed vegetables and dressings.
01:00:00 total
Serves 6
easy
Sauce / Dressing / Flavoured Butter
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Ingredients
- garlic cloves - watch the video to see (peeled, quantity as desired)
- oil - watch the video to see (enough to cover garlic in pot, type not specified (commonly olive oil))
Instructions
- Prepare Garlic: Chop peeled garlic cloves or leave them whole for longer cooking time.
- Cook Garlic in Oil: Add garlic to a pot and cover with oil. Bring to a light simmer and cover with a cartou (lid). Cook on the lowest heat setting for at least one hour, stirring occasionally to prevent sticking.
- Check Garlic Texture: The garlic should become soft to the touch without developing any color to avoid bitterness.
- Strain Oil: Strain the garlic-infused oil for use in dressings, frying, or as garlic-infused oil.
- Make Garlic Puree: Blend the cooked garlic into a smooth puree for use in various dishes.
