Pairs well with Beer Can Chicken

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Beer Can Chicken

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Chicken roasted vertically on a beer can, ensuring even cooking and a moist interior.

00:45:00 total

Serves 4

easy

Meat Main Course

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Ingredients

  1. whole chicken - 1 (seasoned with barbecue rub and olive oil)
  2. beer can - 1 (half full)

Instructions

  1. Prepare Chicken: Season the chicken inside and out with barbecue rub. Place onto a beer can.
  2. Roast: Roast in a preheated 200°C fan-forced oven, breast side facing the fan, until internal temperature reaches 68°C, about 45 minutes.

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