Hi, I'm Josh and I make entertaining, exciting, and inspirational videos about food and cooking. I'm obsessive about bread, and I like to eat things that have a large quantity of butter in them. All I want is to entertain and excite YOU about food, and maybe inspire you to go cook something yourself. Find me on: http://instagram.com/joshuaweissman http://twitter.com/therealweissman http://facebook.com/thejoshuaweissman http://joshuaweissman.com For any Business, brand or partnership enquiries Email: josh.cohen@oddprojects.com
(4.0)
A simple fried egg seasoned with salt and pepper, cooked to have a runny yolk.
Difficulty:
Cooking Time:
5 mins
Prep Time:
5 mins
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(4.0)
A gently cooked poached egg with a splash of vinegar, perfect for topping on savory dishes.
Difficulty:
Cooking Time:
6 mins
Prep Time:
5 mins
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(4.0)
A basic mayonnaise showcasing the emulsifying properties of egg yolks, with mustard and lemon juice for flavor.
Difficulty:
Cooking Time:
0 mins
Prep Time:
10 mins
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(4.0)
A rich custard base for making ice cream, flavored with vanilla beans.
Difficulty:
Cooking Time:
30 mins
Prep Time:
15 mins
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(3.5)
A tangy and sweet chili sauce perfect for dipping.
Difficulty:
Cooking Time:
30 mins
Prep Time:
10 mins
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(2.5)
Classic mashed potatoes, creamy and buttery, mashed by hand for the perfect texture.
Difficulty:
Cooking Time:
30 mins
Prep Time:
20 mins
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(2.5)
Deluxe tater tots confit in duck fat, seasoned with salt, and deep-fried until golden and crispy.
Difficulty:
Cooking Time:
45 mins
Prep Time:
1 hr
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(2.5)
A simple yet delicious way to enjoy potatoes, baked until crispy on the outside and fork-tender on the inside.
Difficulty:
Cooking Time:
50 mins
Prep Time:
10 mins
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(2.5)
A luxurious version of baked potatoes, mashed with butter, sour cream, and cheddar, then baked again to perfection.
Difficulty:
Cooking Time:
15 mins
Prep Time:
20 mins
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(2.5)
Crispy potato skins filled with cheddar and bacon, topped with sour cream and green onions.
Difficulty:
Cooking Time:
15 mins
Prep Time:
20 mins
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(2.5)
Greek-inspired lemon potatoes, roasted with olive oil, chicken stock, and aromatics until tender and flavorful.
Difficulty:
Cooking Time:
30 mins
Prep Time:
15 mins
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(2.5)
A detailed recipe for creating a classic sourdough bread with a mature sourdough starter.
Difficulty:
Cooking Time:
45 mins
Prep Time:
1 hr
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