Latest Recipes

Cafe Deari Butter

Fallow

Cafe Deari Butter

A flavorful compound butter made with shallots, anchovies, garlic, parsley, and tarragon, traditionally served with sirloin steak.

Galawati Boti Gravy with Garlic Burnt Rice

Food Fusion

Galawati Boti Gravy with Garlic Burnt Rice

A tender, rich, and flavorful Galawati Boti Gravy served with aromatic burnt garlic rice, perfect for a special Eid meal.

Picanha al Forno con Verdure e Salsa Chimichurri

GialloZafferano

Picanha al Forno con Verdure e Salsa Chimichurri

Oven-roasted picanha with roasted vegetables and a vibrant chimichurri sauce, delivering a true explosion of flavors.

Baked Zucchini Frittata with Flowers

GialloZafferano

Baked Zucchini Frittata with Flowers

A light and golden baked zucchini frittata made with fresh zucchini and their edible flowers, flavored with basil and grated cheese. Perfectly cooked in the oven without breaking when flipping.

Thai Papaya Salad (Som Tum) with Shrimp

Spoon Fork Heart

Thai Papaya Salad (Som Tum) with Shrimp

A quick and easy authentic Thai green papaya salad featuring shredded green papaya, carrot, cherry tomatoes, cooked shrimp, and a spicy, sweet, sour, and salty dressing. Perfect as a refreshing side or main dish, often enjoyed with sticky rice or grilled chicken.

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