Prepare Dough: Mix pizza dough with semolina, water, and yeast. Add turmeric to the water to color and flavor the dough.
Form Dough: After mixing, form the dough into a ball, coat lightly with olive oil, and let it rest.
Bake: After resting, prepare the dough on a pan with olive oil, top with desired toppings, and bake at 280°C until done.