Traditional Beer Battered Pollock with Triple Cooked Chips

Fallow

A classic British dish featuring crispy beer-battered Pollock fillets served with golden, fluffy triple-cooked chips. This recipe guides you through creating restaurant-quality fish and chips at home, focusing on achieving the perfect texture and flavor.

Ruff Puff Pastry

Kane Bergman

A simplified rough puff pastry recipe that is easier than traditional laminated dough but yields about 90% of the quality. Suitable for both sweet and savory pastries like turnovers, pies, pockets, and twists.

Sweet Potato Fries

Cooking With Lynja

Crispy sweet potato fries.