Pairs well with Rich Gravy
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Rich Gravy
(2.5)
736.2K views • 5mo ago
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A deeply flavorful gravy made with roasted chicken wings, vegetables, and a blend of white wine and port, perfect for drizzling over your holiday feast.
02:30:00 total
Serves 8
medium
Sauce / Dressing / Flavoured Butter
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Ingredients
- Chicken wings - 1kg
- Onions - 250g (sliced)
- Carrots - 200g (sliced)
- Parsnips - 100g (sliced)
- Garlic bulb - 1
- white wine - 200ml
- port - 200ml
- chicken stock - 1 litre
- Thyme springs - 3
- Rosemary springs - 3
- Parsley - watch the video to see
- Slurry - watch the video to see ((1 tbsp flour; 2 tbsp stock/water))
- Dijon Mustard - 20g
- salt - 5g
- Cabernet Sauvignon - watch the video to see (to taste)
Instructions
- Roast chicken wings: Roast chicken wings in the oven until golden.
- Prepare vegetables: Slice onions, carrots, and parsnips. Roast with garlic and herbs until caramelized.
- Deglaze pan: Deglaze the pan with white wine and port, then add chicken stock.
- Simmer and strain: Simmer the gravy, then strain. Finish with Dijon mustard, a touch of vinegar, and adjust seasoning as needed.
