Pairs well with Pizza Foko

Show only recipes from Italy

Pizza Foko

90.9K views • 9mo ago
3.9K
234
4.3% engagement

A unique pizza featuring a combination of creamy and savory toppings, including the unusual addition of potato.

00:10:00 total

Serves 4

medium

Flatbread / Pizza Course

Italy flag

🍯

🧂

🍋

🍫

🌶️

🍄

Ingredients

  1. tomato sauce - watch the video to see
  2. cream of milk - watch the video to see
  3. fresh mozzarella - watch the video to see
  4. ham - watch the video to see
  5. potato - watch the video to see (sliced thinly)
  6. black pepper - to taste
  7. olive oil - watch the video to see

Instructions

  1. Prepare the Dough: Stretch the pizza dough into a base, ensuring it is evenly spread.
  2. Add Toppings: Layer the tomato sauce, cream of milk, fresh mozzarella, ham, and thinly sliced potato on the dough.
  3. Season: Season with black pepper and drizzle olive oil over the top.
  4. Bake: Bake in a wood-fired oven until the crust is crispy and the cheese is bubbly. The exact time may vary based on the oven temperature.
  5. Serve: Serve hot, immediately after baking for the best taste and texture.

Similar Recipes