Show only recipes from Italy
Fish Fry
Vahchef - VahRehVah
(3.0)
Simple and delicious fish fry with a blend of spices, perfect for a quick and flavorful meal.
Difficulty:
Cooking Time:
15 mins
Prep Time:
20 mins
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Prepping and Chopping Collard Greens
Adane - Ethiopian Food
(1.5)
A detailed guide on selecting, cleaning, and preparing collard greens for cooking, including tips on discarding spoiled parts and washing.
45 mins
Karela Pyaz Ki Sabji
Punjabi Cooking
(1.0)
A flavorful Punjabi dish made with bitter gourds and onions, cooked with spices and finished with raw mango for a tangy twist.
30 mins
(2.5)
A quick and easy pesto made with frozen peas, garlic, cheese, and nuts.
00:10:00 total
Serves 4
easy
Sauce / Dressing / Flavoured Butter
Recipe by
Sauce Soubise
A creamy onion sauce made by blending cooked onions into the Béchamel sauce.
5 mins
Velvety Asparagus Soup
(0.0)
A rich and smooth asparagus soup made from the trimmed ends of asparagus, showcasing resourcefulness by using kitchen scraps. The ends are simmered, blended, and sieved for a velvety texture.
25 mins
10 mins
Cream of Onion Soup
A luxurious take on the classic cream soup, featuring caramelized onions, leeks, and shallots blended into a smooth, velvety base with Yukon Gold potatoes and enriched with a dash of cream.
1 hr 45 mins
Walnut Ketchup
A unique ketchup that tastes similar to HP Sauce, perfect for topping breakfast dishes.
0 mins