Pairs well with Muskmelon Milkshake
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Muskmelon Milkshake
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A refreshing and creamy muskmelon milkshake served in a muskmelon shell, garnished with vanilla ice cream, pistachios, and almonds. Perfect for summer.
00:00:05 total
Serves 2
easy
Drink
🍯
🧂
🍋
🍫
🌶️
🍄
👅
Ingredients
- muskmelon - 1 large (1 large, use pulp and shell)
- sugar - 3 tablespoons (to taste, about 3 tablespoons)
- milk - 1.5 cups (use fresh milk)
- vanilla ice cream - 2 scoops (for blending)
- vanilla ice cream - 1 scoop (for topping)
- pistachios - watch the video to see (sliced, for garnish)
- almonds - watch the video to see (sliced, for garnish)
Instructions
- Prepare the muskmelon: Cut off the tip of the muskmelon and make an incision to expose the seeds.
- Remove seeds: Scoop out all the seeds from the muskmelon using a spoon, loosening them properly.
- Scoop out pulp: Scoop out the muskmelon pulp carefully and set aside the shell for later use as a serving glass.
- Blend ingredients: In a blender, add the muskmelon pulp, sugar, milk, and 2 scoops of vanilla ice cream. Blend well until smooth.
- Serve: Pour the milkshake into the muskmelon shell. Top with 1 scoop of vanilla ice cream and garnish with sliced pistachios and almonds. Insert a straw and serve immediately.
