Show only recipes from India
Kentang Mustofa
Devina Hermawan
A crispy, sweet, and savory Indonesian potato dish that's perfect for Eid, buffets, or as a side dish. It's not too spicy and has a fragrant aroma from the alliums, lime leaf, and bay leaf.
Difficulty:
Cooking Time:
45 mins
Prep Time:
40 mins
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Savory Easter Brunch Basket
Food52
A delightful Easter brunch basket filled with a variety of cheeses, savory meats, nuts, crackers, and a touch of sweetness with chocolate or candy, perfect for hosting brunch.
0 mins
20 mins
Strawberry Coconut Granola
Minimalist Baker
A crunchy, fruity, and naturally sweetened granola made with oats, nuts, and coconut, reminiscent of a healthier version of Special K with strawberries.
25 mins
5 mins
A popular Indian snack made from a batter of flour and water, steamed to perfection.
00:30:00 total
Serves 4
easy
Snack
Recipe by
Deboned Chilean Guinea Fowl
A step-by-step guide to deboning a Chilean guinea fowl, perfect for stuffing or roasting.
1 hr
30 mins
Planting Avocado Seeds in a Pot
A simple and sustainable method to grow avocado trees from seeds in pots, suitable for home gardening and providing fresh avocados over time.
10 mins
Fresh Rice Noodles
A comprehensive guide to making your own fresh rice noodles with just 2 ingredients. Homemade noodles are better than any store-bought versions and a thousand times better than dried.
Perfect Fluffy Rice
A simple, foolproof method to cook the most perfect, fluffy jasmine rice every time, following Daddy Lau's five key tips.