Pairs well with Delicious Shawarma Tacos
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Sauce / Dressing / Flavoured Butter
Bruno Albouze
4.9K views • 24d ago
(0.5)
A quick and simple recipe to make powdered vanilla sugar using exhausted vanilla pods, perfect for elevating your baking by adding a special vanilla flavor without waste.
Difficulty:
easy
Cooking Time:
0 mins
Prep Time:
10 mins
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Delicious Shawarma Tacos
(2.5)
54.6K views • 1mo ago
998
37
1.8% engagement
Quick and easy shawarma tacos with tender spiced grilled chicken, fresh veggies, and a delicious tahini sauce, perfect for a flavorful bite.
00:30:00 total
Serves 7
medium
Main Various
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🧂
🍋
🍫
🌶️
🍄
👅
Ingredients
- Dahi (Yogurt) hung - 1/2 cup (for tahini sauce)
- Tahini paste - 2 tablespoons (for tahini sauce)
- Mayonnaise - 2 tablespoons (for tahini sauce)
- Himalayan pink salt - 1/2 teaspoon (for tahini sauce, or to taste)
- Kali mirch (Black pepper) crushed - 1/2 teaspoon (for tahini sauce)
- Lemon juice - 1 teaspoon (for tahini sauce)
- Lehsan (Garlic) - 4-5 cloves (grated, for tahini sauce)
- Podina (Mint leaves) - 1-2 teaspoons (chopped, for tahini sauce)
- Boneless chicken thighs - 500 grams (for grilled chicken skewers)
- Chicken fillet - 400 grams (for grilled chicken skewers)
- Dahi (Yogurt) thick - 2 tablespoons (for grilled chicken marinade)
- Cream - 1 tablespoon (for grilled chicken marinade)
- Dried oregano - 1 teaspoon (for grilled chicken marinade)
- Lal mirch powder (Red chilli powder) - 1/2 teaspoon (for grilled chicken marinade, or to taste)
- Dhania powder (Coriander powder) - 1 teaspoon (for grilled chicken marinade)
- Kali mirch (Black pepper) crushed - 1/2 teaspoon (for grilled chicken marinade)
- Himalayan pink salt - 1 1/2 teaspoons (for grilled chicken marinade, or to taste)
- Zeera powder (Cumin powder) - 1 teaspoon (for grilled chicken marinade)
- Paprika powder - 1/2 tablespoon (for grilled chicken marinade)
- Garam masala powder - 1/2 teaspoon (for grilled chicken marinade)
- Lehsan powder (Garlic powder) - 1 teaspoon (for grilled chicken marinade)
- Lemon juice - 1 tablespoon (for grilled chicken marinade)
- Cooking oil - 1 tablespoon (for grilled chicken marinade)
- Hara dhania (Fresh coriander) - 1-2 tablespoons (chopped, for grilled chicken marinade)
- Iceberg lettuce - 1 cup (shredded, for salad)
- Tamatar (Tomato) - 1/2 cup (cubed, for salad)
- Pyaz (Onion) - 1 medium (cubed, medium size, for salad)
- Kali mirch (Black pepper) crushed - 1/4 teaspoon (for salad)
- Himalayan pink salt - 1/4 teaspoon (for salad, or to taste)
- Lemon juice - 1 tablespoon (for salad)
- Extra virgin olive oil - 1 tablespoon (for salad)
- Hara dhania (Fresh coriander) - 1 tablespoon (chopped, for salad)
- Tortilla - 7 pieces (6-inch size)
- Paprika powder - watch the video to see (for sprinkling on tortilla)
- Pickled cucumber - watch the video to see (sliced, for serving)
Instructions
- Prepare Tahini Sauce: In a bowl, add hung yogurt, tahini paste, mayonnaise, Himalayan pink salt, crushed black pepper, lemon juice, grated garlic, and chopped mint leaves. Mix well and set aside.
- Prepare Grilled Chicken Marinade: In a bowl, combine boneless chicken thighs and fillet with thick yogurt, cream, dried oregano, red chili powder, coriander powder, crushed black pepper, Himalayan pink salt, cumin powder, paprika powder, garam masala powder, garlic powder, lemon juice, cooking oil, and chopped fresh coriander. Mix well, cover, and marinate for 30 minutes.
- Prepare Chicken Skewers: Soak wooden skewers in water. Thread the marinated chicken onto the skewers, making 7-8 skewers.
- Grill Chicken Skewers: Place chicken skewers on the oven grill and insert the grill inside the microwave. Grill on grill+combination (C 2) setting for 12 minutes. Turn the skewers and grill for another 12 minutes on the same setting.
- Prepare Salad: In a bowl, mix shredded iceberg lettuce, tomato cubes, onion cubes, crushed black pepper, Himalayan pink salt, lemon juice, extra virgin olive oil, and chopped fresh coriander.
- Assemble Shawarma Tacos: On each tortilla, spread prepared tahini sauce, sprinkle paprika powder, add grilled chicken, salad, and pickled cucumber slices. Fold and wrap in butter paper and serve.
