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Japanese Soufflé Pancakes
Kane Bergman
Fluffy and jiggly Japanese soufflé pancakes made with a delicate meringue folded into a yolk-based batter, steamed and cooked gently to achieve a light and airy texture.
Difficulty:
Cooking Time:
15 mins
Prep Time:
20 mins
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Southern Candied Yams
ThatDudeCanCook
Insanely sticky, deliciously sweet, and salty Southern Candied Yams that will make you the shining savior of Thanksgiving dinner.
25 mins
Shakshuka
A flavorful dish where eggs are poached in a spiced tomato sauce, perfect for brunch.
A deep fried egg that's super crispy on the outside and perfectly cooked in the middle.
00:05:00 total
Serves 1
medium
Snack
Recipe by
Crispy and Tender Calamari
A recipe for making crispy and tender calamari using the velveting technique with a bicarbonate solution.
4 hr 15 mins
45 mins
Tempura
Crispy and light tempura with a variety of vegetables and shrimp, perfect as a side dish or snack.
1 hr 30 mins
Planting Avocado Seeds in a Pot
A simple and sustainable method to grow avocado trees from seeds in pots, suitable for home gardening and providing fresh avocados over time.
0 mins
10 mins
Crispiest Chewiest Pot Stickers
Learn how to cook pot stickers to achieve the perfect balance of crispy and chewy texture using a steam-frying method.