Official Brand Ambassador of: Tefal Indonesia, Maggi Indonesia, Mie Sedaap, Filma 🇮🇩 Indonesian Chef, Author and Cooking Instructor. Semua resep sudah dicoba beberapa kali sebelum dipublikasikan menjadi sebuah video. Untuk resep lengkap dan langkah pembuatan dari tiap video resep, dapat dilihat di kolom deskripsi di bawah judul video (kolom deskripsi dapat dibuka). Buku resep "Indonesian Fusion Foods" dan "Yummy! 76 Menu Favorit Anak" sudah tersedia di toko buku Gramedia, toko buku Gunung Agung, maupun toko online favorit Anda. Judul buku: Indonesian Fusion Foods Jumlah resep: 70 Jumlah halaman: 96 Dimensi buku: 18x24 cm ISBN: 978-979-082-317-4 Judul buku: Yummy! 76 Menu Favorit Anak Jumlah resep: 76 Jumlah halaman: 144 Dimensi buku: 18x24 cm ISBN: 978-979-757-685-1 Official Site: www.devinahermawan.com #ResepDevinaHermawan #DevinaHermawan #IndonesianChef
(3.5)
A spicy twist on the traditional onigiri, filled with a spicy tuna mixture and wrapped in nori, perfect for those who like a little heat.
Difficulty:
Cooking Time:
45 mins
Prep Time:
1 hr
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(3.5)
A classic Japanese rice ball filled with a flavorful tuna mayo mixture, perfect for snacks or lunchboxes.
Difficulty:
Cooking Time:
1 hr 15 mins
Prep Time:
1 hr 30 mins
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(1.5)
A spicy and savory Indonesian dish featuring marinated tempeh fried until crispy and then sautéed with a blend of hot peppers, garlic, shallots, and a tangy tamarind sauce.
Difficulty:
Cooking Time:
45 mins
Prep Time:
30 mins
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(1.5)
A savory and slightly sweet Indonesian dish perfect for Ramadan, featuring chicken marinated in a blend of soy sauces and spices, cooked with coconut milk and served with rice, pickles, and Emping crackers.
Difficulty:
Cooking Time:
45 mins
Prep Time:
30 mins
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(1.0)
A spicy and flavorful Indonesian onion chili sauce, perfect as a complement to various dishes.
Difficulty:
Cooking Time:
30 mins
Prep Time:
20 mins
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(1.0)
Tempe Mendoan is a traditional Indonesian dish from Banyumas, characterized by its soft, slightly chewy texture, fragrant and savory taste. This version is made with a special batter and served with a spicy and sweet soy sambal.
Difficulty:
Cooking Time:
30 mins
Prep Time:
20 mins
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(1.0)
A versatile chili sauce recipe that omits shrimp paste for a more neutral flavor, suitable for a wide range of dishes from Nusantara, oriental to western cuisines.
Difficulty:
Cooking Time:
30 mins
Prep Time:
15 mins
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(1.0)
A simple and satisfying side dish featuring crispy tofu topped with a fried egg, seasoned lightly.
Difficulty:
Cooking Time:
30 mins
Prep Time:
20 mins
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(1.0)
A bold and aromatic Lemon Basil Chicken Stir-Fry, inspired by Thai Basil Chicken, featuring ground chicken marinated in a savory mix, sautéed with garlic, shallots, lemongrass, and chilis, and finished with lemon basil. Perfect for a quick, flavorful meal.
Difficulty:
Cooking Time:
20 mins
Prep Time:
15 mins
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(1.0)
A spicy Indonesian condiment made with Thai chili and shallots, perfect for enhancing the flavor of simple dishes like rice or tofu.
Difficulty:
Cooking Time:
45 mins
Prep Time:
20 mins
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(1.0)
A crispy, sweet, and savory Indonesian potato dish that's perfect for Eid, buffets, or as a side dish. It's not too spicy and has a fragrant aroma from the alliums, lime leaf, and bay leaf.
Difficulty:
Cooking Time:
45 mins
Prep Time:
40 mins
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(1.0)
A tender, flavorful, and creamy chicken dish perfect for daily meals or celebrating Eid. This version uses free-range chicken and a blend of aromatic spices cooked in coconut milk.
Difficulty:
Cooking Time:
45 mins
Prep Time:
30 mins
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