Pairs well with World's Smallest Pasta

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World's Smallest Pasta

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A tiny pasta dish featuring miniature pasta cooked with a simple topping of tomato, Parmesan cheese, butter, and cream.

00:05:00 total

Serves 1

easy

Pasta / Noodle Course

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Ingredients

  1. tiny pasta - watch the video to see (smallest pasta available)
  2. water - a small splash (for cooking pasta)
  3. salt - pinch (pinch for pasta water)
  4. tomato - watch the video to see (sliced for topping)
  5. Parmesan cheese - watch the video to see (small hunk for topping)
  6. butter - watch the video to see (small stick for topping)
  7. cream - watch the video to see (a touch to finish)

Instructions

  1. Cook Pasta: Add a small splash of water and a pinch of salt to a pan. Add the tiny pasta and cook until tender.
  2. Prepare Toppings: Slice some tomato. Get a small hunk of Parmesan cheese and a small stick of butter ready.
  3. Assemble and Finish: Top the cooked pasta with the sliced tomato, Parmesan cheese, and butter. Finish with a touch of cream.

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