Pairs well with Sweet and Sour Blood Sausage Tacos
Show only recipes from Argentina
Sauce / Dressing / Flavoured Butter
ihabplanet
6.8K views • 9mo ago
A method to refine and reuse frying oil used for sweets and salty foods like French fries, ensuring the oil remains clean and safe for reuse multiple times without reaching the smoke point.
Difficulty:
easy
Cooking Time:
30 mins
Prep Time:
5 mins
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Sweet and Sour Blood Sausage Tacos
149.1K views • 3mo ago
5.0K
160
3.3% engagement
A unique taco recipe featuring blood sausage mixed with blue cheese and a homemade sweet chili sauce, served in spicy wheat tortillas.
00:45:00 total
Serves 4
medium
Meat Main Course
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🧂
🍋
🍫
🌶️
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👅
Ingredients
- blood sausage - 2 units
- blue cheese - watch the video to see
- garlic - watch the video to see (for honey infusion)
- chile de árbol - watch the video to see (for honey infusion)
- honey - watch the video to see (infused with garlic and chile de árbol)
- spicy wheat tortillas - watch the video to see (Tibax brand recommended)
- water - 100 ml
- rice vinegar - 100 ml
- sugar - 100 g
- jalapeño - 2 units (chopped)
- garlic - 1 clove (chopped)
- bell pepper - 1 unit (roasted and processed)
Instructions
- Infuse Honey: Infuse honey with garlic and chile de árbol.
- Prepare Sweet Chili Sauce: Combine water, rice vinegar, sugar, chopped jalapeño, chopped garlic, and processed bell pepper in a pot. Bring to a boil, then let cool.
- Cook Blood Sausage: Heat the blood sausage on a grill.
- Assemble Tacos: Heat a tortilla, add the blood sausage mixture, blue cheese, and infused honey. Roll and brown on a griddle.
- Serve: Serve the tacos with additional toppings as desired.
