Pairs well with Rava Dosa
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Rava Dosa
(3.5)
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A crispy and tasty semolina crepe, perfect for a quick breakfast, served with chutney.
00:30:00 total
Serves 4
easy
Snack
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🧂
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🌶️
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👅
Ingredients
- ginger - 1 pinch (chopped)
- green chilli - 1 pinch (chopped)
- onion - 1 (small, chopped)
- cumin - 1 pinch
- ghee, butter or oil - 1 tsp
- maida - 1/4 cup
- pepper - 1 pinch (crushed)
- rice flour - 1 cup
- salt - watch the video to see (to taste)
- sooji, rava, semolina - 1 cup
- buttermilk - watch the video to see
Instructions
- Mix Ingredients: Mix all ingredients as shown. Add water (or buttermilk) to make a thin batter.
- Cook on Griddle: Sprinkle the batter over a hot griddle. If it's not a non-stick pan, spray with non-stick spray, wipe clean, and then sprinkle the batter. Apply butter or oil.
- Serve: Serve hot with pickle, chutney, or use potato stuffing just as used in masala dosa.
