Pairs well with Quick Contact Grill Steak
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Sauce / Dressing / Flavoured Butter
Bruno Albouze
4.9K views • 21d ago
(0.5)
A quick and simple recipe to make powdered vanilla sugar using exhausted vanilla pods, perfect for elevating your baking by adding a special vanilla flavor without waste.
Difficulty:
easy
Cooking Time:
0 mins
Prep Time:
10 mins
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Quick Contact Grill Steak
(0.0)
542 views • 17d ago
17
3.1% engagement
A perfectly cooked steak using a contact grill with an automatic steak function for precise doneness, resulting in an evenly fried, juicy steak in under a minute.
00:01:00 total
Serves 1
easy
Meat Main Course
🍯
🧂
🍋
🍫
🌶️
🍄
👅
Ingredients
- steak - watch the video to see (choose your preferred cut)
- extra virgin olive oil - watch the video to see (to coat the steak before grilling)
- salt - watch the video to see (to season the steak)
Instructions
- Prepare the steak: Coat the steak with extra virgin olive oil and season it with salt.
- Set the grill: Turn on the contact grill and select the automatic steak function. Choose the desired doneness setting (rare, medium, or well done). For a rare steak, select the rare setting.
- Preheat the grill: Wait for the grill to reach the perfect temperature, indicated by a beep sound.
- Insert thermometer: Insert a meat thermometer into the center of the steak to monitor internal temperature.
- Grill the steak: Close the grill and cook the steak. Monitor the internal temperature as it rises quickly due to heat from both top and bottom.
- Finish cooking: When the steak reaches the desired temperature, the grill will beep to indicate it is ready. Open the grill and remove the steak.
