Pairs well with Pasta with Breadcrumbs
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Pasta with Breadcrumbs
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A simple yet flavorful pasta with toasted breadcrumbs, chili, and parsley.
00:15:00 total
Serves 4
easy
Pasta / Noodle Course
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Ingredients
- extra virgin olive oil - 3 tablespoons (3 tablespoons)
- garlic - 1 clove (1 clove, crushed)
- breadcrumbs - watch the video to see (as needed)
- chili - 1 teaspoon (1 teaspoon)
- parsley - watch the video to see (generous amount)
- rock salt - 1 tablespoon (1 tablespoon)
- spaghetti - watch the video to see (as needed)
- pasta water - watch the video to see (half mug)
- pecorino cheese - watch the video to see (optional, to taste)
Instructions
- Toast Breadcrumbs: Heat olive oil in a pan, add crushed garlic, and after 30 seconds, add breadcrumbs and toast until golden.
- Cook Pasta: Boil water with rock salt, cook spaghetti as per packet instructions.
- Combine Pasta and Breadcrumbs: Combine cooked pasta with toasted breadcrumbs, adding pasta water to achieve desired consistency. Optionally add pecorino cheese for flavor.
