Briouats with Chicken and Cheese
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A simple and delicious Ramadan recipe featuring briouats filled with a flavorful chicken and cheese mixture, using tacos bread.
00:30:00 total
Serves 4
easy
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Ingredients
- peppers - watch the video to see
- chicken - watch the video to see
- red pepper - watch the video to see
- onion - watch the video to see
- oil - watch the video to see (for frying)
- spices - watch the video to see (as per aromatic seasoning below the video)
- fromage fraîche - watch the video to see (slice)
- tacos bread - watch the video to see
Instructions
- Prepare the Filling: Cut the peppers, chicken, red pepper, and onion into pieces and grind everything.
- Cook the Filling: Heat oil in a frying pan. Add the prepared filling mixture and spices. Cook until the chicken is done.
- Add Cheese: Add a slice of fromage fraîche to the mixture and stir until melted and combined.
- Assemble the Briouats: Place the filling on tacos bread, fold to enclose the filling, and secure the edges.
- Final Cooking: Fry the briouats in hot oil until golden brown on both sides. Alternatively, they can be baked in an oven preheated to 180°C (356°F) until crispy.
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