Show only recipes from Greece
Clarified Butter (Ghee)
Joshua Weissman
(4.5)
Clarified butter, also known as ghee, is butter that has been melted and strained to remove water and milk solids, making it suitable for high heat cooking.
Difficulty:
Cooking Time:
15 mins
Prep Time:
5 mins
🍯
🧂
🍋
🍫
🌶️
🍄
👅
Crispy Shallots
The Meatmen Channel
(0.0)
A simple recipe for making crispy shallots to use as a garnish on soups, porridge, vegetables, or dishes like curried baba ganoush.
0 mins
Beaver Nuggets
Babish Culinary Universe
(4.0)
Sweet corn puffs coated in a candy shell, reminiscent of breakfast cereal.
30 mins
(5.0)
An intermediate eggplant recipe with a focus on enhancing flavor.
00:40:00 total
Serves 2
medium
Vegetable Highlight
Recipe by
Bulgur Pilavi without Meat
(2.0)
A vegetarian version of the traditional Turkish bulgur pilaf, perfect as a side dish or a light main meal.
35 mins
20 mins
Lebanese Vegetable and Minced Meat Musabkha
(0.5)
A quick and easy Lebanese vegetable stew with minced meat, prepared in a healthy way without frying the vegetables. The dish features layers of eggplant, potatoes, zucchini, peppers, and onions cooked in a spiced tomato sauce.
Tea-Smoked Whole Chicken
(1.0)
A whole chicken smoked with tea leaves to impart a distinct and fantastic smoky flavor.
1 hr
Lamb Chops with Rosemary and Charmoula
(2.5)
Grilled lamb chops seasoned with a secret rub, served with rosemary and charmoula sauce.
6 mins
10 mins