Show only recipes from South Korea
ihabplanet
A method to refine and reuse frying oil used for sweets and salty foods like French fries, ensuring the oil remains clean and safe for reuse multiple times without reaching the smoke point.
Difficulty:
Cooking Time:
30 mins
Prep Time:
5 mins
🍯
🧂
🍋
🍫
🌶️
🍄
A classic Korean-Chinese noodle dish featuring thick noodles topped with a savory black bean paste sauce made with vegetables and a fragrant green onion oil.
00:20:00 total
Serves 2
medium
Main Various
🍯
🧂
🍋
🍫
🌶️
🍄
👅