Pairs well with High-Layered Open-Faced Sandwich with Eggs and Bacon
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High-Layered Open-Faced Sandwich with Eggs and Bacon
2.6K views • 2mo ago
1
A beautiful and artistic open-faced sandwich perfect for Easter, featuring layers of eggs, bacon, and colorful toppings.
00:30:00 total
Serves 2
medium
Sandwich
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Ingredients
- bacon - watch the video to see (cooked and rolled)
- mayonnaise - watch the video to see (for spreading)
- cucumber - watch the video to see (sliced)
- black pepper - watch the video to see (to taste)
- salad - watch the video to see (for layering)
- eggs - watch the video to see (cooked)
- tomatoes - watch the video to see (star-shaped cuts)
- spring onions - watch the video to see (for decoration)
- chives - watch the video to see (sprinkled on top)
- pickles - watch the video to see (for topping)
Instructions
- Prepare the Bacon: Cook the bacon and roll it to create height for the sandwich.
- Spread Mayonnaise: Spread a layer of mayonnaise on the base.
- Add Cucumber: Place sliced cucumber on top of the mayonnaise and sprinkle with black pepper.
- Layer the Salad: Add a layer of salad on top of the cucumber.
- Add More Mayonnaise: Spread more mayonnaise over the salad.
- Layer Bacon and Eggs: Add layers of bacon followed by cooked eggs.
- Decorate with Tomatoes: Cut tomatoes into star shapes and place them on top.
- Add Spring Onions and Chives: Sprinkle chopped spring onions and chives over the sandwich.
- Top with Pickles: Finish with pickles on top for extra flavor.
