Pairs well with Century Egg & Pork Congee
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Century Egg & Pork Congee
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A soothing rice porridge made with century eggs and pork, a traditional dish that's loved by all ages.
00:30:00 total
Serves 4
easy
Soup
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🌶️
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Ingredients
- century eggs - watch the video to see
- pork - watch the video to see (lean, thinly sliced)
- rice - watch the video to see (for porridge)
Instructions
- Prepare the rice: Break down the texture of the rice completely to make porridge.
- Add ingredients: Incorporate century eggs and pork into the porridge.
- Cook: Cook the congee until it reaches a soothing consistency, using a special trick to cut the time down to just 30 minutes.
