Pairs well with Apple Crumble French Toast
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Apple Crumble French Toast
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A delicious twist on classic French toast, served with apple compote, maple syrup, and spiced crumble milk ice cream.
00:20:00 total
Serves 4
medium
Decadent Dessert
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Ingredients
- buttermilk - watch the video to see (watch the video to see)
- eggs - 3 (3 eggs)
- cinnamon - to taste (a little bit)
- salt - to taste (a little bit)
- sugar - to taste (a little bit)
- vanilla - to taste (a little bit)
- bread - watch the video to see (a couple of days old, large slices)
- apple compote - watch the video to see (for serving)
- maple syrup - watch the video to see (for serving)
- spiced crumble milk ice cream - watch the video to see (for serving)
Instructions
- Prepare the egg mixture: Whisk together buttermilk, eggs, cinnamon, salt, sugar, and vanilla in a bowl. Set aside.
- Soak the bread: Slice the bread into large pieces. Soak the bread slices in the egg mixture for 5 minutes, ensuring each piece is well coated.
- Fry the bread: Fry the soaked bread slices until golden brown on both sides.
- Serve: Serve the French toast with apple compote, maple syrup, and spiced crumble milk ice cream on top.
