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Traditional Rice Flour Noodles with Salty and Sweet Variations
UyenThyOfficial
(3.0)
A traditional recipe for making chewy rice flour noodles served in two ways: salty noodles with shrimp and duck offal, and sweet noodles with palm sugar and peanuts.
Difficulty:
Cooking Time:
45 mins
Prep Time:
30 mins
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Steamed Duck Egg Fish Sauce Dish
A savory steamed dish made with fish sauce broth, minced lean meat, and duck eggs, served with fresh raw vegetables and cucumbers. A family-friendly dish that is easy to prepare and bone-free, suitable for children and adults alike.
25 mins
20 mins
Traditional Vietnamese Sticky Rice Wine
(2.0)
A traditional Vietnamese rice wine made from white and black sticky rice using yellow yeast, salt, and water. The process involves soaking, cooking, fermenting, and extracting rice wine water that can also be used in other recipes.
1 hr 30 mins
Banh Cong (Vietnamese Rice Flour Cake with Green Bean and Minced Meat)
Banh Cong is a famous specialty from Can Tho, Vietnam. It is a rice flour cake filled with seasoned green beans and minced meat, coated with shrimp on the outside, fried to a golden color, and traditionally served with vegetables and fish sauce.
0 mins
1 hr
Ốc Len Xào Dừa
Tát Hầm Bắt Cá làm Cá Tả Bí Lù
Đặc sản miệt vườn Gỏi Gà Tre Măng Cụt
Vịt Xiêm Nấu Măng & Nướng Riềng Mẽ
Mắm Cá Lóc Chưng
Bún Đỏ
Xôi Bắp
Cù Lao
Mì Vịt Tiềm
Bánh Canh Bột Xắt
Bánh Tráng Cuốn Bắp Bò Rau Sống
Bánh Cống