Bienvenidos amigos de todo el mundo!! Mi nombre es Felicitas Pizarro. Soy argentina, cocinera y sommelier. Entusiasta de mi trabajo y de la vida pero por sobre todo me declaro amante de la cocina!!! Lo que encontraran en este canal son ricos platos, consejos e ideas para su cocina. Habrán pruebas y también errores, porque de eso se trata, de cocinar, divertirse y comer. Bienvenidos al mundo mágico de mi cocina! Welcome friends from all over the world!! My name is Felicitas Pizarro. I’m an Argentinean cook and a sommelier. I am truly passionate about my work and about life, but above all, I am absolutely passionate about cooking! In this channel, you will find delicious dishes, tips and ideas for your kitchen. Of course, there will be trial and error, because that’s what this is all about: cooking, having fun and eating. Welcome to the magical world of my kitchen! www.felicitaspizarro.com www.twitter.com/pizarrofeli www.instagram.com/felipizarro
(4.0)
A classic patty melt featuring double meat, caramelized onions, double cheddar cheese, and mushroom pâté, toasted on buttered bread.
Difficulty:
Cooking Time:
15 mins
Prep Time:
10 mins
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(1.0)
A healthy and delicious carrot pudding cake blended with spices and nuts, baked to perfection and topped with a zesty lemon cream cheese frosting.
Difficulty:
Cooking Time:
0 mins
Prep Time:
0 mins
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(0.5)
A dish made from pearl barley risotto mixed with butter and grated cheese, then cooled and formed into croquettes.
Difficulty:
Cooking Time:
30 mins
Prep Time:
20 mins
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