Bon Appétit

Cooking Time:

30 mins

Prep Time:

30 mins

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Salmon Fillet with Coconut Curry Sauce

Bon Appétit

1.3M views • 7mo ago

A delicate and precise French cooking method for salmon fillet, paired with a vibrant coconut curry sauce and spring vegetables. This recipe showcases the technique of cooking salmon unilaterally for a custard-like consistency, complemented by a spiced and creamy sauce.

Difficulty:

Cooking Time:

30 mins

Prep Time:

30 mins

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Pork Trotter and Hawk Soup

Bon Appétit

A rich Taiwanese soup made from pork trotter and hawk, cooked in a master stock of bone broth and gelatin, served with noodles and a simple garlic soy sauce.

Difficulty:

hard

Cooking Time:

3 hr

Prep Time:

30 mins

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Oyster Omelet

Bon Appétit

A classic Taiwanese omelet made with fresh oysters and a unique batter, topped with a mix of sweet and spicy sauces for a rich flavor profile.

Difficulty:

Cooking Time:

20 mins

Prep Time:

10 mins

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Pig's Blood Cake

Bon Appétit

A traditional Taiwanese street food made from pig's blood mixed with sticky rice, steamed, and served with a spicy bean paste, peanut powder, and cilantro.

Difficulty:

Cooking Time:

1 hr

Prep Time:

20 mins

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Pao Pao Bing

Bon Appétit

A Taiwanese shaved ice dessert, similar to Italian ice, made with egg yolks, condensed milk, and syrup, resulting in a creamy, fluffy texture.

Difficulty:

easy

Cooking Time:

10 mins

Prep Time:

5 mins

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Lobster Kiri Hoodie

Bon Appétit

524.7K views • 7mo ago

A light coconut milk-based curry featuring lobster, flavored with Sri Lankan spices.

Difficulty:

Cooking Time:

1 hr

Prep Time:

30 mins

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Venison Pivier

Bon Appétit

898.6K views • 7mo ago

A two-step dish featuring venison wrapped in pastry with black truffles.

Difficulty:

hard

Cooking Time:

2 hr

Prep Time:

1 hr

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Youfan with Crab and Housemade Chili Oil

Bon Appétit

A Taiwanese night market specialty featuring sticky rice with crab, enhanced by a spicy housemade chili oil and fresh cilantro.

Difficulty:

Cooking Time:

30 mins

Prep Time:

20 mins

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Kimbula Banis

Bon Appétit

524.7K views • 7mo ago

A savory take on a sweet dish inspired by Sri Lankan cuisine, featuring croissants soaked in a green chili custard.

Difficulty:

Cooking Time:

1 hr

Prep Time:

15 mins

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Malted Cinnamon Bun

Bon Appétit

805.0K views • 7mo ago

A fluffy and moist cinnamon bun topped with a gooey cream cheese glaze, a best-seller at Honey's Bakery.

Difficulty:

Cooking Time:

30 mins

Prep Time:

12 hr

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Lobster with Egg Yolk Sauce

Bon Appétit

898.6K views • 7mo ago

Fresh native lobster grilled and served with a rich egg yolk sauce.

Difficulty:

Cooking Time:

30 mins

Prep Time:

15 mins

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