Assiette Créole by Frénie
Recipes
(4.0)
A traditional Creole turkey stew featuring marinated turkey pieces cooked with tomato paste, onions, bell peppers, and chili, resulting in a flavorful and moderately thick sauce.
Difficulty:
Cooking Time:
1 hr
Prep Time:
30 mins
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(2.5)
Pate Kode are fried dough pockets popular as street food, typically filled with smoked herring, hot dog, boiled eggs, or shredded chicken mixed with sautéed vegetables and spices. This recipe yields a soft, not too heavy dough with flavorful fillings.
Difficulty:
Cooking Time:
30 mins
Prep Time:
45 mins
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(1.5)
A savory tart featuring a flaky shortcrust pastry filled with a creamy onion, cheese, and spiced sauce mixture, baked to golden perfection.
Difficulty:
Cooking Time:
45 mins
Prep Time:
1 hr
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Creator Content
Dinde en sauce / Turkey in Creole sauce (with white rice ,green peas sauce and beetroot salad)