Want more Parisian cocktails? 👉 https://bit.ly/3EKSBC6 Yellow by Franck Audoux (Bar Cravan) ¾ oz (22.5 ml) gin ¾ oz (22.5 ml) Suze ¾ oz (22.5 ml) Yellow Chartreuse ¾ oz (22.5 ml) lemon juice Guepe Verte (Bar Candelaria) 3 cucumber slices, muddled 15 cilantro leaves ½ oz (15 ml) lime juice ½ oz (15 ml) agave nectar 1¾ oz (52.5 ml) chilli-infused tequila Quatresse by Margot Lecarpentier (Bar Combat) 2 oz (60 ml) Suze 1 tsp (5 ml) Islay whisky 1 oz (30 ml) lemon juice ½ oz (15 ml) simple syrup
2025-05-01
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Content by
Steve the BartenderA refreshing and spicy margarita with cucumber and cilantro.
Difficulty:
Cooking Time:
5 mins
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A bright cocktail featuring Suze and Islay whisky with a hint of smokiness.
Difficulty:
Cooking Time:
5 mins
🍯
🧂
🍋
🍫
🌶️
🍄
👅
A beautifully balanced cocktail featuring gin, Suze, Yellow Chartreuse, and lemon juice.
Difficulty:
Cooking Time:
5 mins
🍯
🧂
🍋
🍫
🌶️
🍄
👅