Sarapan Praktis! Resep AYAM CINCANG KEMANGI [Gurih Manis]

Resep lengkap buka di description box ini dan geser sampai ke bawah. **English description is at the bottom section.** 00:00 : intro 01:12 : persiapan bahan (prepping the ingredients) 02:12 : marinasi ayam (marinating the chicken) 03:08 : iris bahan (slicing the ingredients) 03:42 : tumis bahan (stir-frying the ingredients) 05:08 : hidangan siap dan serving (the dish is ready to serve) #ResepAyamCincangKemangi #ResepPadKraPao #ResepDevinaHermawan =================== [INDONESIAN] Resep Ayam Cincang Kemangi (untuk 4-5 porsi) Bahan marinasi: 350 gr paha ayam giling 1 sdm kecap manis 1 ½ sdm saus tiram 1 sdt kecap maggi / kecap ikan Bahan lainnya: 4 siung bawang putih 4 siung bawang merah 5 buah cabai merah keriting 8 buah cabai rawit hijau 1 batang serai bagian putih 4 gr terasi, bakar 2 sdm minyak 2 sdt gula pasir ¼ sdt merica ½ sdt kaldu bubuk ½ sdm saus tiram 25 gr kemangi 10 buah bawang merah kecil-kecil Pelengkap: nasi putih telur mata sapi jeruk limau Cara membuat: 1. Di dalam mangkuk, campurkan daging paha giling, kecap manis, saus tiram dan kecap maggi, aduk rata 2. Cincang bawang putih, bawang merah, serai, iris cabai merah keriting dan cabai rawit hijau 3. Panaskan sedikit minyak, tumis bawang putih dan bawang merah hingga wangi kemudian masukkan terasi, serai, cabai merah keriting dan cabai rawit merah, tumis hingga wangi 4. Masukkan ayam yang sudah dimarinasi, masak hingga matang kemudian masukkan bawang merah utuh, gula pasir, merica, kaldu bubuk dan saus tiram, masak sesaat 5. Masukkan kemangi, masak sesaat 6. Ayam cincang kemangi siap disajikan =================== [ENGLISH] Lemon Basil Chicken Stir-Fry Recipe (yield 4-5 servings) Marinade ingredients: 350 g ground chicken thigh 1 tbsp sweet soy sauce 1.5 tbsp oyster sauce 1 tsp Maggi sauce / fish sauce Other ingredients: 4 clove garlic 4 pc shallot 5 pc red curly chili 8 pc green Thai chili 1 stalk lemongrass (white part) 4 g shrimp paste, roasted 2 tbsp oil 2 tsp sugar ¼ tsp pepper ½ tsp stock powder ½ tbsp oyster sauce 25 g lemon basil 10 pc small shallot To serve: White rice Sunny-side up egg Kaffir lime Steps: 1. In a bowl, mix ground chicken thigh, sweet soy sauce, oyster sauce, and Maggi sauce. Stir well. 2. Finely chop garlic, shallot, and lemongrass. Slice red curly chili and green Thai chili. 3. Heat a little oil. Sauté garlic and shallot until fragrant. Add shrimp paste, lemongrass, red curly chili, and green Thai chili. Sauté until fragrant. 4. Add marinated chicken and cook until done. Add whole small shallots, sugar, pepper, stock powder, and oyster sauce. Cook briefly. 5. Add lemon basil and cook briefly. 6. Lemon Basil Chicken Stir-Fry is ready to serve. =================== Official Site: https://devinahermawan.com/ Instagram: https://instagram.com/devinahermawan/ Business inquiries: contact@devinahermawan.com Don’t reupload our content but you can share our videos. Production 2025 © Copyrights by Devina Hermawan.