Umuts Pancakes

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A delicious pancake recipe that never fails! Remember to follow the order of the recipe.

01:00:00 total

Serves 40

easy

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Ingredients

  1. butter - 200g (melted and cooled to room temperature)
  2. wheat flour - 210g
  3. sugar - 130g
  4. vanilla bean - 1 (or tonka bean, real)
  5. eggs - 6 (size L/M)
  6. whole milk - 1/2 liter
  7. fat for greasing - as needed (for greasing before the first pancake is baked)

Instructions

  1. Prepare Ingredients: Take out all the ingredients and weigh them.
  2. Brown the Butter: Brown the butter and cool it to room temperature.
  3. Mix Ingredients: Combine butter, sugar, vanilla, eggs, and flour in a bowl and mix everything together into a uniform mass.
  4. Add Milk and Mix: Whisk the milk into the batter.
  5. Bake Pancakes: Bake the pancakes on low heat. Only grease with fat for the first pancake - thereafter, the pancakes release enough fat that you can just bake them on the pan without additional fat.

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