Pairs well with Tropical Rice Stir Fry with Chicken
Show only recipes from United States
Sauce / Dressing / Flavoured Butter
ihabplanet
6.8K views • 9mo ago
A method to refine and reuse frying oil used for sweets and salty foods like French fries, ensuring the oil remains clean and safe for reuse multiple times without reaching the smoke point.
Difficulty:
easy
Cooking Time:
30 mins
Prep Time:
5 mins
🍯
🧂
🍋
🍫
🌶️
🍄
Tropical Rice Stir Fry with Chicken
689 views • 1mo ago
46
10
6.7% engagement
A flavorful stir fry dish combining chicken breast, pineapple, habanero pepper, and a coconut milk-infused rice, finished with a unique twist of peanut butter and soy sauce for a burst of unexpected tropical flavors.
00:40:00 total
Serves 2
medium
Main Various
🍯
🧂
🍋
🍫
🌶️
🍄
👅
Ingredients
- rice - 1 cup uncooked (cooked in coconut milk and water)
- coconut milk - 1 cup (used to cook rice)
- water - 1 cup (used to cook rice with coconut milk)
- chicken breast - 200 grams (cut into pieces for stir fry)
- onion - 1 medium (sliced for stir fry)
- habanero pepper - 1 pepper (chopped, adds heat)
- pineapple - 1/2 cup (fresh or canned, chopped)
- peanut butter - 2 tablespoons (used as a flavor enhancer in stir fry)
- tomato paste - 1 tablespoon (added to stir fry for depth)
- soy sauce - 2 tablespoons (added at the end for seasoning)
- cooking oil - 2 tablespoons (for stir frying chicken and vegetables)
Instructions
- Cook rice: Cook the rice in a mixture of coconut milk and water until tender and fluffy.
- Prepare stir fry base: Heat oil in a pan, sauté sliced onions until translucent.
- Cook chicken: Add chicken breast pieces to the pan and stir fry until cooked through.
- Add peppers and pineapple: Add chopped habanero pepper and pineapple pieces to the pan, stir fry briefly to combine flavors.
- Incorporate peanut butter and tomato paste: Stir in peanut butter and tomato paste, mixing well to create a flavorful sauce.
- Combine with rice and season: Add the cooked coconut rice to the stir fry mixture, then finish by adding soy sauce. Stir well to combine all ingredients and heat through.
- Serve: Plate the tropical rice stir fry and serve hot.
