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Smoked Pork Loin with Caramelized Onions

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Tender smoked pork loin served with sweet caramelized onions and barbecue sauce.

00:30:00 total

Serves 4

medium

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Locos X el Asado
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Ingredients

  1. pork loin - 1 kg (smoked)
  2. onions - 2 (sliced)
  3. barbecue sauce - to taste (for serving)
  4. oil - 2 tablespoons (for cooking onions)

Instructions

  1. Cook the Onions: In a pan, heat the oil and add the sliced onions. Cook until caramelized.
  2. Prepare the Pork Loin: Season the smoked pork loin and place it on the grill.
  3. Serve: Slice the pork loin and serve with caramelized onions and barbecue sauce.

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