Pairs well with Pork Shoulder Steak with Mushrooms and Monster Chili
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Sauce / Dressing / Flavoured Butter
ihabplanet
6.8K views • 9mo ago
A method to refine and reuse frying oil used for sweets and salty foods like French fries, ensuring the oil remains clean and safe for reuse multiple times without reaching the smoke point.
Difficulty:
easy
Cooking Time:
30 mins
Prep Time:
5 mins
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Pork Shoulder Steak with Mushrooms and Monster Chili
471.3K views • 2mo ago
18.6K
412
3.9% engagement
A delicious pork shoulder steak seasoned and cooked with mushrooms and chili flakes, inspired by Monster Hunter Wilds.
00:30:00 total
Serves 2
medium
Meat Main Course
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🧂
🍋
🍫
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Ingredients
- pork shoulder steak - 2 pieces (skin on and deboned)
- salt - watch the video to see (to taste)
- pepper - watch the video to see (to taste)
- wild herbs - watch the video to see (dried parsley)
- monster chili - watch the video to see (chili flakes)
- mushrooms - watch the video to see (sliced)
- beef tallow - watch the video to see (for cooking)
Instructions
- Prepare the Pork: Score the pork shoulder steak and season with salt, pepper, wild herbs, and monster chili.
- Cook the Pork: Place the seasoned pork on a rack in the oven at 275°F until it reaches an internal temperature of 135°F.
- Sear the Pork: Melt beef tallow in a cast iron skillet, add the pork steaks, and sear until golden brown.
- Add Mushrooms: Add sliced mushrooms to the skillet and cover to cook.
- Finish with Seasoning: Add more seasoning and let it rest before serving.
