Pairs well with Nyesha's Dan Dan Style Ramen Stir Fry
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Sauce / Dressing / Flavoured Butter
ihabplanet
6.8K views • 9mo ago
A method to refine and reuse frying oil used for sweets and salty foods like French fries, ensuring the oil remains clean and safe for reuse multiple times without reaching the smoke point.
Difficulty:
easy
Cooking Time:
30 mins
Prep Time:
5 mins
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Nyesha's Dan Dan Style Ramen Stir Fry
108.7K views • 1mo ago
2.3K
221
2.1% engagement
A budget-friendly, spicy, and savory noodle dish that combines instant ramen with ground beef and fresh vegetables.
00:15:00 total
Serves 4
easy
Main Various
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🧂
🍋
🍫
🌶️
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Ingredients
- ground beef - 1 pound (standard 80/20)
- sesame oil - 1 tablespoon (for flavor)
- soy sauce - 2 tablespoons (for umami)
- garlic - 2-3 cloves (chopped)
- red chili flakes - 1 teaspoon (to taste)
- instant ramen noodles - 2 packages (undercooked)
- peanut butter - 2 tablespoons (for creaminess)
- spinach - 2 cups (fresh leafy)
- salt - 1 pinch (to taste)
- black pepper - 1 pinch (to taste)
- peanuts - 1/4 cup (chopped for texture)
- chili oil - to taste (for drizzling)
- sesame seeds - to taste (optional garnish)
Instructions
- Cook the Ground Beef: In a heavy-bottom pan, caramelize the ground beef until browned.
- Add Flavor: Stir in sesame oil and soy sauce to develop umami and caramelization.
- Incorporate Garlic and Spice: Add chopped garlic and red chili flakes, cooking until fragrant.
- Prepare Noodles: Cook the instant ramen noodles according to package instructions but undercook slightly.
- Mix in Peanut Butter: Stir in peanut butter to create a creamy sauce.
- Combine Ingredients: Add the cooked noodles and spinach to the beef mixture, tossing to combine.
- Season and Serve: Season with salt and pepper, then plate with additional toppings like peanuts and chili oil.
