Pairs well with Melted Onions

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Melted Onions

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A rich and flavorful side dish of onions cooked down with butter.

01:15:00 total

Serves 4

easy

Vegetable Highlight

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Ingredients

  1. yellow/white onions - 2 (large)
  2. salt - 2 tsp
  3. unsalted butter - 6 oz

Instructions

  1. Prepare Onions: Slice the onions and place them in a pot.
  2. Cook Onions: Add salt and cook over low heat, adding water if necessary, until onions are completely softened and stewed in their own juices.
  3. Add Butter: Gradually incorporate butter into the onions until fully melted and combined.

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