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Loaded Cookie Log
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A delightful cookie recipe featuring a mix of sweet and salty mix-ins like pretzels, chips, chocolate, and M&M's, shaped into a log for easy slicing and baking.
00:17:00 total
Serves 12
easy
Decadent Dessert
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Ingredients
- flour - 2¼ cups
- salt - 1 teaspoon
- baking soda - 1 teaspoon
- butter - ¾ cup (unsalted)
- brown sugar - 1 cup
- sugar - ½ cup
- egg - 1
- vanilla extract - 1 teaspoon
- salty mix-ins (e.g., pretzels, chips) - ¾ cup
- sweet mix-ins (e.g., chocolate, M&M's) - ¾ cup
Instructions
- Prepare Dry Ingredients: Mix flour, salt, and baking soda in a bowl.
- Cream Butter and Sugars: In a mixer, add butter, brown sugar, sugar, egg, and vanilla extract. Mix until well combined.
- Combine Dry and Wet Ingredients: Gradually add the flour mixture to the wet ingredients, mixing until just combined.
- Add Mix-ins: Fold in the salty and sweet mix-ins.
- Shape and Chill Dough: Transfer the cookie dough onto plastic wrap, shape it into a log, and chill in the refrigerator for 1 hour.
- Slice and Bake: Preheat the oven to 325°F. Cut the chilled dough log into equal slices, place on a baking tray, and bake for 17 minutes.
- Serve: Stack the baked cookies and serve with milk.
