Pairs well with Almond and Cheese Sweet Balls with Kunafa

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Almond and Cheese Sweet Balls with Kunafa

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A delightful sweet and salty treat combining roasted almonds, cheese, and Kunafa noodles, perfect for special occasions.

00:30:00 total

Serves 8

medium

Decadent Dessert

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Ingredients

  1. butter - 1/4 quarter (melted)
  2. oil - 1/2 cup
  3. egg - 1
  4. vanilla - to taste
  5. roasted and ground almonds - 1 cup
  6. cheese triangles - 3
  7. cornflour - 2 tablespoons
  8. baking powder - 1/2
  9. flour - 3 cups
  10. Kunafa noodles - watch the video to see (thinly cut)

Instructions

  1. Prepare Dough: In a bowl, mix melted butter, oil, an egg, vanilla, roasted and ground almonds, cheese triangles, cornflour, baking powder, and flour to form a dough.
  2. Form Balls: Make balls from the dough and place them on a baking pan.
  3. Bake: Bake in the oven until golden brown. The exact temperature and time are not provided, so watch for a golden color as an indicator.
  4. Prepare Kunafa: Cut Kunafa noodles thinly, then fry without butter or oil until they turn golden.
  5. Combine and Serve: Combine the baked sweet balls with the golden Kunafa noodles. Enjoy the mix of sweet and salty flavors.

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