Pairs well with Kahillo Coffee Cocktail
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Kahillo Coffee Cocktail
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A coffee cocktail using Licor 43 and espresso, with an optional touch of tequila for added strength. It features a spiced vanilla flavor profile and is served over hand-flavored spherical ice cubes with a silky texture and coffee bean garnish.
00:00:05 total
Serves 1
easy
Drink
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Ingredients
- Licor 43 - 1.5 oz (1 and 1/2 oz)
- Espresso - 2 oz (Quick double shot)
- Tequila - watch the video to see (A drop, optional to strengthen the drink)
- Coffee beans - 3 beans (Three beans for garnish)
- Hand-flavored ice - 1 sphere (Spherical ice cube)
Instructions
- Combine ingredients: Pour 1 and 1/2 oz Licor 43 and a quick double shot of espresso into a mixing glass.
- Add optional tequila: Add a drop of tequila to the mixture to enhance strength, if desired.
- Mix with ice: Add hand-flavored spherical ice to the mixing glass and give it a good pounding to chill and dilute slightly.
- Double strain: Double strain the mixture into a serving glass to achieve a silky texture on top.
- Garnish and serve: Garnish with three coffee beans on top. Serve immediately.
