Pairs well with Crunchy Creamy Hot Dog
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Crunchy Creamy Hot Dog
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A unique take on hot dogs, featuring a crispy outer layer topped with sugar, ketchup, and mustard for a mix of flavors.
00:15:00 total
Serves 1
easy
Petit Fours / Sweets Plate
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Ingredients
- hot dog - 1
- dough - watch the video to see (enough to wrap the hot dog)
- panko breadcrumbs - watch the video to see
- sugar - to taste
- ketchup - to taste
- mustard - to taste
- oil - watch the video to see (for frying, 350°F)
Instructions
- Prepare the Hot Dog: Wrap the hot dog in dough, making sure it is completely covered.
- Coat with Panko: Roll the dough-wrapped hot dog in panko breadcrumbs until fully coated.
- Fry: Heat oil to 350°F and fry the coated hot dog until it is nice and crispy.
- Top and Serve: Top the crispy hot dog with sugar, ketchup, and mustard to taste. Serve hot.
