Pairs well with Basic Fish Fillet
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Sauce / Dressing / Flavoured Butter
ihabplanet
6.7K views • 9mo ago
(1.0)
A method to refine and reuse frying oil used for sweets and salty foods like French fries, ensuring the oil remains clean and safe for reuse multiple times without reaching the smoke point.
Difficulty:
easy
Cooking Time:
30 mins
Prep Time:
5 mins
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🧂
🍋
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🌶️
🍄
Basic Fish Fillet
(0.0)
3.7K views • 1mo ago
64
1
1.7% engagement
A simple and straightforward recipe for preparing a fish fillet, seasoned and breaded for a delicious meal.
00:15:00 total
Serves 2
easy
Seafood Main
🍯
🧂
🍋
🍫
🌶️
🍄
👅
Ingredients
- fish fillets - watch the video to see
- salt - watch the video to see
- sugar - watch the video to see
- flour - watch the video to see
- egg - 1
Instructions
- Prepare the Fish: Make a cut in the fish fillets as demonstrated, ensuring you're using a sharp, flexible knife.
- Season the Fish: Season the fish fillets with salt and sugar.
- Bread the Fish: Coat the seasoned fish fillets in flour, then dip into a beaten egg.
- Cooking: Cook the fish fillets as per your preferred method. (The video does not specify cooking times or methods, so pan-frying or baking until golden brown and cooked through is suggested.)
